Chicken Pizza Burger

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Chicken Pizza Burger

Ingredients:
1 pound of ground chicken
1 cup chopped red onion
1 – 6 ounce jar of mushrooms, drained
1 cup of bread crumbs
Sea salt
Freshly ground black pepper
2 teaspoon of dried oregano
1 teaspoon of garlic powder
Extra virgin olive oil
Tomato Sauce (Note: You can use ready made pizza sauce if you want.)
Sandwich Buns (Note: You can purchase buns if you want.)
Pizza cheeses (Note: I used Mozzarella, Parmesan, Romano and Asiago.)

Method:

Preheat oven to 375 F.

Dump ingredients into a glass bowl and work together with your hands until all ingredients are incorporated and the mixture is moist and sticks together. (Note: The ground chicken I got was pretty moist. If you have trouble getting it to come together because there isn’t enough moisture you can always add 1 beaten egg. I don’t think you’ll need it though.)
Form into 6-8 patties and place in a baking dish that has been brushed with olive oil:
Bake for 1 hour to ensure they are done through. Remove from the oven and start your assembly.
First you’ll place your cooked chicken burger on a bun:
Next you want to top the burger with some tomato sauce:
Then you want to top with your favorite Pizza cheese(s):
After that you’ll put the bun on top and eat!
Notes: Obviously this is a fork and knife kind of burger, unless you really want to get messy. You could also do this method with any type of ground meat…beef, turkey, chicken, etc.