Friday, 2 December 2011

Grilled Burger

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  Grilled Chopped Steak Burger

Ingredients

1 1/2 lbs. ground sirloin(beef steak flesh)
1/3 C. grated onion
1 t. Worcestershire sauce
1/4 t. Tabasco sauce
salt and freshly cracked black pepper
Onion rolls

Method
In a bowl combine all ingredients and mix together lightly. Divide into 4 patties, about 3/4 inches thick. Broil or grill over medium coals. Cook 5 - 7 minutes per side or desired doneness. Serve on onion rolls with your desired toppings.

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