Chilli Prawns

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  Chilly Prawns

Ingredients
2 Cups prawns 

2 Onions 

2 Capsicums 

2 tsp Pepper 

1 tbsp Soy sauce 

2 tbsp Spring onion 

4 tbsp Maida 

4 tbsp Corn flour 

2 Garlic flakes 

2 Eggs 

1 Pinch ajinomoto 

Salt to taste 

Pepper and sugar to taste 

Oil for frying

Method
Chop the onions, capsicum, green chilies, garlic and ginger, Clean the prawns. Mix maida, corn flour, eggs, salt, pepper and sugar to make a batter. Heat the oil. Dip the prawn pieces in batter. Fry them till reddish brown in color. Drain and keep it aside. Heat the oil. Add chopped ginger, garlic, chopped vegetables and green chilies one by one. Toss them well. Now add prawns. Mix salt, sugar, pepper, ajinomoto and soy sauce. Toss the mixture by adding water. Once the mixture is half cooked, add spring onions. Mix it well. Chilly Prawn is ready.